Pancakes Recipe No Eggs

From LoveToKnow Vegetarian

When a vegan looks for a pancakes recipe, no eggs is a requirement, not simply a preference. People who are watching their cholesterol or have egg allergies may also seek this type of pancake recipe.

Delicious pancakes without eggs

Since the eggs are used in traditional pancake recipes as a leavening agent, which makes the cakes light and fluffy, it’s important to select suitable egg substitutes for a traditional pancake recipe. The chef should choose a recipe specifically created to be eggless, such as one of the recipes below.

Pancakes Recipe, No Eggs Required

This recipe is a simple one that takes only 10 minutes to prepare. It makes just enough pancakes for two people. The ingredients required are a cup of all-purpose flour, two teaspoons of baking powder, a cup of soy milk or rice milk, a tablespoon of sugar and 2.5 tablespoons of vegetable oil.

  1. Put the sugar, baking powder and flour in a mixing bowl and stir.
  2. Pour in the milk and oil, continuing to stir rapidly.
  3. Put a griddle on the stove and set the burner to medium.
  4. Pour the batter onto the griddle to form 4” circles.
  5. Flip the pancakes when the edges start to turn a golden brown.

Whole Wheat Eggless Pancakes

This recipe is for people who want to get more whole grains in their diet or simply like a thicker, more textured pancake. Note that this recipe is vegetarian but not vegan. The required ingredients are a cup of whole wheat flour, two tablespoons of brown sugar, a half teaspoon of cinnamon, a quarter teaspoon of baking soda, a cup of buttermilk and vegetable oil as needed.

  1. Put all of the ingredients in a large mixing bowl, adding the buttermilk last.
  2. Use the electric mixer or a whisk to remove any lumps and make the batter of uniform thickness.
  3. Leave the batter to set for 10 minutes.
  4. Put the skillet on the stove and set the burner on high. Pour on a quarter cup of vegetable oil.
  5. Take a half cup measuring cup and scoop the batter onto the skillet to form each pancake.
  6. Flip the pancakes after one minute and cook the opposite side until golden brown.
  7. Flip them again as needed. Then remove them from the heat.

More Eggless Pancakes Recipes

There are dozens of websites to go to to find more eggless pancakes recipes. Some of the more prominent ones are:

All of these recipes can be further adapted to suit the chef’s taste. For example, if the chef has a need for gluten-free pancakes, he or she can substitute gluten-free flour. Or, for a change in flavor, he or she can add blueberries, strawberries or chocolate chips to the batter. Just because the pancakes recipe, no eggs, is different from the norm doesn’t mean it has to be basic or boring.

Instant Eggless Pancakes

People that are short on time and looking to find an eggless pancake recipe because they think there are no eggless mixes available will be pleased to learn that there are several, but they are not likely to find them in the local supermarket. A lot of people are quick to say that popular instant mixes, such as Bisquick, are egg-free since they do not need added eggs. However, that is because there are already dried eggs whites in the mix. Good places to look are natural markets and large specialty grocers, such as Whole Foods and Wild Oats. A few brands to ask about are:

These mixes can also be ordered online.

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